JTA Sightseeing Database

Utazu Komachi Utazu has been a prosperous port town since the Muromachi period (1336–1573). A p…［Number of matching keywords：0］

Ubushina Shrine Ubushina Shrine stands on a hill at the edge of Komachi, a traditional neighbor…［Number of matching keywords：0］

Shodoshima Somen: Noodles in the Wind Somen are thin wheat noodles considered a specialty of su…［Number of matching keywords：0］

Shodoshima Olives: Mediterranean Vibes Olive farming in Japan has a relatively short history, b…［Number of matching keywords：0］

Flavors of Shodoshima Shodoshima is the second-largest island in the Seto Inland Sea and has a…［Number of matching keywords：0］

Shodoshima Soy Sauce: An Aromatic Tradition The production of soy sauce on Shodoshima began in …［Number of matching keywords：0］

Aibiki River The Aibiki River is a five-meter-wide channel separating Yashima from the island o…［Number of matching keywords：0］

Salt Farming in Yashima The region around the Seto Inland Sea has long been famous for its salt…［Number of matching keywords：0］

Yashima Cable Car The Yashima Cable Car became one of the oldest cable cars in Japan when it op…［Number of matching keywords：0］

Walking Trails Up Yashima There are four main walking trails to the top of Yashima, each with i…［Number of matching keywords：0］